Food Meets Science is a gathering place to connect food lovers from all over the world and create a community of all those for whom food and science is passion.

Food Meets Science is a gathering place to connect food lovers from all over the world and create a community of all those for whom food and science is passion.

Is science necessary for gastronomy?
Does gastronomy use science on a daily basis?
Of course! Science and gastronomy are areas that definitely go hand in hand. You can find out more about it through cooking demonstrations as well as speeches by amazing chefs and scientists. The main topics are sustainability and the latest technologies and innovative devices from the world of fine dining.

Is science necessary for gastronomy?
Does gastronomy use science on a daily basis?
Of course! Science and gastronomy are areas that definitely go hand in hand. You can find out more about it through cooking demonstrations as well as speeches by amazing chefs and scientists. The main topics are sustainability and the latest technologies and innovative devices from the world of fine dining.

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THE LATEST ARTICLES

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What do truffles have to do with a pig?

Not much at the moment, if not nothing at all. However, truffles have had a lot with dogs since the...
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Unique Products of Yucatan
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Unique Products of Yucatan

Nestled in the heart of the Mexican landscape, the Yucatan Peninsula holds a rich history, vibrant culture, and a culinary...
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Edible Gold: A Luxury Food Trend?
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Edible Gold: A Luxury Food Trend?

Edible gold has emerged as a popular trend in luxury cuisine over the past few years, with gold leaf and...
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The Science of Coffee Brewing
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The Science of Coffee Brewing

Achieving Perfection Through Bean Quality, Grind Quality, and Extraction Precision Coffee brewing is an intricate and delightful process that combines...
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Melipona – Yucatan’s Native Bee
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Melipona – Yucatan’s Native Bee

https://www.youtube.com/watch?v=PVNKD4fzRbA Yucatán, located in southeastern Mexico, is famous not only for its stunning landscapes and Mayan archaeological sites but also...
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Iberico Ham Arturo Sánchez
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Iberico Ham Arturo Sánchez

With over a hundred-year-old family tradition, practices refined by each generation, and respect for the work and knowledge of ancestors,...
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Is palm sugar a superfood?
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Is palm sugar a superfood?

If you are from Europe and you think about sweetening your coffee or baking a cake, the first things that...
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Sustainable packaging
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Sustainable packaging

Sustainable packaging refers to sourcing, developing, and using packaging solutions that have minimal environmental impact and footprint. Which means it...
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The Art of Seasoning Meat
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The Art of Seasoning Meat

Seasoning meat is an essential step in preparing delicious and tender meat dishes. The process involves allowing the meat to...
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OUR

Mission

Join us as we discover, share, and grow within our community of academics and chefs in the gastronomy industry. Together we will reimagine and repurpose the future of science and cooking.

Join us as we discover, share, and grow within our community of academics and chefs in the gastronomy industry. Together we will reimagine and repurpose the future of science and cooking.

WHY ATTEND?

It's a great opportunity to exchange knowledge and experiences, discuss current topics, and debate on universal topics from the world of fine dining.

WHO ATTENDS?

International Chefs, international press, partners, lovers of gastronomy and business solutions providers

GET INVOLVED!

Gain visibility by exhibiting, securing meetings with attenders.

THE BEST CHEF DUBAI
GET INVOLVED

Become a Partner

We work with a diverse network of visionary partners who share our passion for the science and gastronomy industry.

PART OF THE EVENT

The Best Chef Awards

Food Meets Science is an interdisciplinary project supported by The Best Chef.

PARTNERS

PARTNERS

Food Meets Science is gathering place to connect all food lovers from all over the world and create a community of all those for whom food and science is passion.

 

info@thebestchefawards.com